Monday – Friday   |   3:00 pm – 7:00 pm
Exclusively at the Bar
LADIES NIGHT
ORDER ONLINE
GUACAMOLE
11.00
A mix of fresh avocados , onions, tomatoes, cilantro, and jalapeños peppers. Served with a basket of fresh tortilla chips.
QUESADILLAS
Two freshly made flour tortillas filled with melted Monterrey Jack and Cheddar Cheese. Served with lettuce, pico de gallo, guacamole, and sour cream.
CHICKEN
10.00
CHEESE
8.00
STEAK
11.00
SHRIMP
12.00
NACHOS
Crisp corn chips topped with refried or black beans, melted Monterrey Jack%Cheddar cheese. Served with guacamole, sour cream, pico de Gallo and jalapeño peppers on the side.
CHICKEN
10.00
CHEESE
8.00
STEAK
11.00
SHRIMP
12.00
GAMBAS
11.00
Shrimp sautéed with garlic, a mix of Spanish herbs, and white wine. Served with toasted French bread.
CEVICHE
11.00
A mix of shrimp, calamari and scallops marinated in freshly-squeezed lemon juice, red onions, cilantro, ginger ad jalapeño peppers. Topped off with sweet potatoes, diced avocado and corn.
CHILE CON QUESO
5.00
A mix of fresh avocados , onions, tomatoes, cilantro, and jalapeños peppers. Served with a basket of fresh tortilla chips.
CHILE CON CARNE
5.00
Melted cheese and chill pepper dip, seasoned with ground beef and charra beans. Garnnished with chopped onions and sour cream served with crisp corn tortilla chips.
SAMPLER
13.00
House wings, quesadillas, nachos and taquitos. Served with guacamole, sour cream, and pico de gallo.
PLATANOS
4.00
Fried sweet plantains served with sour cream.
TAMAL DE ELOTE
4.00
Corn cake slowly cooked in a corn husk. Served with sour cream.
TOSTONES
8.00
4 crispy plantains topped with your choice of meat, served with avocado, cilantro, Parrando’s sauce and queso fresco.
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